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European Wine Ambassadors

EUWINA Spring Activities in Asia: Highlights from Busan, Taipei, and Singapore

NEWS 05 25, 2024


Hong Kong, May 25th, 2024 – EUWINA recently concluded a series of Spring Masterclasses across Asia, with successful events held in Busan, Taipei, and Singapore each attracting average attendance of 55 guests. These events were designed to enhance awareness and appreciation of wines from the three organizations representing Spain, Italy, and Greece: the Interprofessional Wine Council D.O. La Mancha, Unione Consorzi Vini Veneti – U.VI.VE., and the National Interprofessional Organization of Vine and Wine of Greece, while highlighting the quality standards and certifications that define them.

These sessions not only highlighted European wines but also focused on raising awareness about essential themes like sustainability, biodiversity, and the uniqueness of various ecosystems. Attendees included a diverse group of importers, distributors, hospitality professionals, sommeliers, and media representatives from across Asia, contributing to a rich and engaging experience.


SPRING EDITION

13th May

Busan

GRAND JOSUN BUSAN HOTEL

292 Haeundae Haebyeon-ro, Haeundae-gu, Busan, South Korea

16th May

Singapore

HOLIDAY INN ORCHARD CITY

11 Cavenagh Road, Singapore 229616

17th May

Taipei

REGENT TAIPEI HOTEL

No. 3, Lane 39, Section 2, Zhongshan N Rd, Zhongshan District, Taipei City, Taiwan 104


BUSAN – 13thMay

The masterclasses in Busan were a success. The session commenced with welcoming remarks from Mr. Vincenzo Campitelli, Honorary Consul of Italy in Busan, and Luis Martinez, International Manager of D.O. La Mancha.

Participants enjoyed a tasting experience presented by Ms. Insoon Lee, who led a discussion on minimal intervention and sustainability in winemaking, sparking engaging conversations and insightful questions among attendees. She encouraged participants to explore how sustainability, certified organic practices, and biodynamic methods influence winegrowing, winemaking, and the overall flavor profiles of European wines.




D.O. LA MANCHA

WINES OF GREECE

U.VI.VE

1


PINGOROTE SAUVIGNON BLANC 2023
Winery: Bodegas Latúe



DEBINA RESPECT 2021
Winery: Zoinos Winery
PDO/PGI: PDO Zitsa



JEIO VALDOBBIADENE PROSECCO SUPERIORE EXTRA DRY
Winery: Bisol
PDO/PGI: Valdobbiadene Prosecco DOC


2


MARQUÉS DE CASTILLA ROSÉ 2023
Winery: Bodegas Cristo de la Vega



RAPSANI 2022
Winery: Dougos Winery
PDO/PGI: PDO Rapsani



PONTE PROSECCO TREVISO EXTRA DRY
Winery: Ponte
PDO/PGI: Treviso Prosecco DOC


3


CANFORRALES CLÁSICO 2023
Winery: Bodegas Campos Reales



CHÂTEAU JULIA AGIORGITIKO 2021
Winery: Domaine Costa Lazaridi
PDO/PGI: PGI Drama



LE CONTESSE PROSECCO ROSE DOC BRUT
Winery: Le Contesse
PDO/PGI: Prosecco Rosé DOC


4


FLOR DE ALLOZO 2022
Winery: Allozo Centro Españolas



AGIOS CHRONOS RED 2020
Winery: Ktima Avantis
PDO/PGI: PGI Evia



VILLALTA VALPOLICELLA RIPASSO SUPERIORE
Winery: Casa Girelli
PDO/PGI: Valpolicella Ripasso DOC


5


SANDOGAL SELECCIÓN TEMPRANILLO 2021
Winery: Manjavacas



SAMOS VIN DOUX 2022
Winery: UWC Samos
PDO/PGI: PDO Samos



MARNE 180 AMARONE DELLA VALPOLICELLA
Winery: Tedeschi
PDO/PGI: Amarone della Valpolicella DOCG


6


ESTOLA GRAN RESERVA 2016
Winery: Bodegas Ayuso





SINGAPORE – 16thMay

The Masterclasses in Singapore were an extraordinary event hosted by Ms. Annette Scarfe MW. The event attracted a diverse group of attendees who enjoyed another great selection of wines from Wines of Greece, Unione Consorzi Vini Veneti (Italy), and D.O. La Mancha (Spain). The tasting was attended by 55 professionals from the trade and press, all eager to explore new and exciting flavors.

Mr. Antonio García Rebollar, the Economic and Commercial Counsellor of the Embassy of Spain in Singapore, and Mr. Giorgio Calveri, the Italian Trade Commissioner for Singapore, gave speeches to add a distinguished touch to the occasion.




D.O. LA MANCHA

WINES OF GREECE

U.VI.VE

1


AÑIL MACABEO-CHARDONNAY 2023
Winery: Vinícola de Tomelloso



HISTORIA WHITE 2023
Winery: Ktima Avantis
PDO/PGI: PGI Evia




GREY EMINENCE PROSECCO EXTRA DRY MILLESIMATO
Winery: Rock Wines
PDO/PGI: Prosecco DOC


2


OJOS DEL GUADIANA CHARDONNAY 2023
Winery: Bodegas El Progreso



AMETHYSTOS FUME 2022
Winery: Domaine Costa Lazaridi
PDO/PGI: PGI Drama



QUARTESE VALDOBBIADENE PROSECCO SUPERIORE BRUT
Winery: Ruggeri
PDO/PGI: Valdobbiadene Prosecco DOC


3


ISLA ORO CABERNET SAUVIGNON 2023
Winery: Bodegas Isla



DEBINA RESPECT 2021
Winery: Zoinos Winery
PDO/PGI: PDO Zitsa



TORRESELLA PROSECCO ROSE DOC BRUT 2022
Winery: Torresella
PDO/PGI: Prosecco DOC Rosé


4


TORRE DE REJAS TEMPRANILLO 2022
Winery: Bodegas Isidro Milagro



RAPSANI 2022
Winery: Dougos Winery
PDO/PGI: PDO Rapsani



CAPITEL DELLA CROSARA VALPOLICELLA RIPASSO 2019
Winery: Montresor
PDO/PGI: Valpolicella Ripasso DOC


5


CASTILLO DE ARESAN TERRUÑO 2019
Winery: Castillo Aresan



SAMOS VIN DOUX 2023
Winery: UWC Samos
PDO/PGI: PDO Samos



LE ORIGINI AMARONE DELLA VALPOLICELLA DOCG RISERVA 2017
Winery: Bolla
PDO/PGI: Amarone Della Valpolicella DOCG


6


VIÑA LOBÓN CRIANZA 2019
Winery: Félix Solís Avantis





TAIPEI – 17thMay

Lastly, the final EUWINA Masterclasses of the Spring season were held in Taipei, featuring three insightful seminars led by Mr. Aaron Tsai Hsun Chuang focusing on sustainable practices and the biodiversity of European vineyards.

The event counted with the participation of Mr. Luis Martinez, the International Director of D.O. La Mancha; Mr. Enrico Condemi, the Director of the Italian Trade Commission in Taiwan; and Mr. Eduardo Euba, the Director of the Spanish Chamber of Commerce in Taiwan.




D.O. LA MANCHA

WINES OF GREECE

U.VI.VE

1

ÓPERA PRIMA VERDEJO 2023
Winery: Garcia Carrion

AURELIA 2021
Winery: Zoinos Winery
PDO/PGI: PGI Epirus

MOLIN VALDOBBIADENE PROSECCO SUPERIORE DOCG EXTRA DRY 2019
Winery: Zardetto
PDO/PGI: Valdobbiadene Prosecco DOC

2

PUENTE DE RUS SYRAH 2023
Winery: Bodegas Puente de Rus

DOMAINE COSTA LAZARIDI MALAGOUSIA 2023
Winery: Domaine Costa Lazaridi
PDO/PGI: PGI Drama

MIONETTO PROSECCO TREVISO DOC BRUT
Winery: Mionetto
PDO/PGI: Treviso Prosecco DOC

3

PEDROHERAS TEMPRANILLO-SYRAH 2023
Winery: Bodegas Pedroheras

AVANTIS ESTATE MALAGOUSIA 2023
Winery: Ktima Avantis
PDO/PGI: PGI Evia

PASQUA VIGNETI PROSECCO ROSÉ MILLESIMATO 2020
Winery: Pasqua
PDO/PGI: Prosecco Rosé DOC

4

ORISTÁN CRIANZA 2021
Winery: Juan Ramón Lozano


RAPSANI 2022
Winery: Dougos Winery
PDO/PGI: PDO Rapsani

MONTECAMPO VALPOLICELLA RIPASSO SUPERIORE 2019
Winery: Montecampo
PDO/PGI: Valpolicella Ripasso DOC

5

YUNTERO 69 VENDIMIAS 2017
Winery: Bodegas Yuntero

SAMOS VIN DOUX 2023
Winery: UWC Samos
PDO/PGI: PDO Samos


VALPANTENA AMARONE DELLA VALPOLICELLA 2019
Winery: Bertani
PDO/PGI: Amarone Della Valpolicella

6

LA VILLA REAL MOSCATEL 2023
Winery: Bodegas La Remediadora




As we look ahead, EUWINA is set to host an exciting autumn edition of Masterclasses in China and Korea this October and November, with events planned in Hangzhou, Xiamen, Shanghai, Hong Kong, and Seoul.

Reflecting on our successful spring Masterclasses, we are eager to build on that momentum as we approach the autumn sessions. We look forward to sharing more exceptional wines and fostering deeper connections within the industry in these vibrant markets.


AUTUMN EDITION

15th October

Hangzhou

JW MARRIOTT

28, Hushu South Road, Gongshu District, Hangzhou City, Zhejiang Province, China 310006

17th October

Xiamen

THE WESTIN

398, Xianyue Road, Siming District, Xiamen City, Fujian Province, China 361006

25thNovember

Shanghai

SWISSOTEL GRAND

No.1 Yu Yuan Road,

Shanghai, 200040

China

27th November

Seoul

THE WESTIN JOSUN

106 Sogong-ro, Jung District, Seoul, South Korea

29th November

Hong Kong

CORDIS

555 Shanghai St, Mong Kok, Hong Kong


ABOUT THE BENEFICIARIES

D.O. La Mancha is a Spanish Denominación de Origen Protegida (DOP) for wines, with over 190,000 hectares planted to vines, and it is the largest continuous vine-growing area in the world. It is located in the autonomous region of Castilla-La Mancha in central Spain. La Mancha has a vast wine-growing tradition, which, added to a series of characteristic geological, geographical, and climatic elements that define it, make it an ideal territory to produce excellent grapes and subsequently give life to great wines, with very peculiar nuances. La Mancha wines are today among the most exquisite and prestigious in the world, they are tasted throughout Spain and also exported to the five continents, turning Castilla-La Mancha into the leading Autonomous Region of Spain in terms of wine exports in volume.


The Unione Consorzi Vini Veneti – U.VI.VE. was set up thirty years ago involving almost all the region’s Consorzi di Tutela (wine protection consortia). A far-sighted decision that has produced results over time. The U.VI.VE.’s main role is to represent Veneto’s DOC wine sector. Through the consortia, it coordinates the crucial monitoring and control activities of the production and marketing of Veneto DOC and DOCG wines, also intending to combat fraud and abuse affect designations of origin and consortium brands. This protection ranges from guarantees for traceability to winemaking using traditional methods. Strict controls cover every single step of the entire wine-production chain, from the vineyard to the shop shelf.


National Interprofessional Organization of Vine and Wine of Greece. Greece has arguably one of the longest wine histories in the world as wine has always been an integral part of Greek culture since antiquity. Greece might not be the first country to produce wine, but what can be attributed to Ancient Greece is the development of a culture encompassing all aspects of wine: vine growing, production, legislation, trading, and, of course, the art of consuming wine. Despite their huge heritage, the Wines of Greece can promote themselves solely by virtue of their present attributes and not past glories. In the last three decades, a wind of change has been blowing through Greek wine production, turning a relatively traditional agricultural sector into a cutting-edge entity in today’s wine world. Greek producers have invested heavily in people, education, know-how, and technology, starting a steep learning curve.